Renegade Cuvée Nova Rum persan and harder/smellier cheeses

and harder/smellier cheeses

this vintage had more sunshine hours than ever

The distribution and sales of this new medicine were limited at first

Cooked in a conical earthen oven and crushed in a trapiche (sugar cane press)

Renegade Cuvée Nova Rum persan and harder/smellier cheesesOn the north eastern side of Grenada stands Renegade Rum Distillery. A modern marvel and environmentally pioneering, it is designed perfectly to distil one terroir at a time of fresh sugar cane juice only in order to produce a vast array of distinct cane rum distillates, each one unique and compelling in its own right. We either explore them individually with terroir precision, as an tude; or we can layer them the cuve concept to create natural rums